chhut-chap出汁
dashi
dashi (type of soup or cooking stock); to seep out; to exude (liquid)
| Pe̍h-ōe-jī (POJ) | chhut-chap |
|---|---|
| Tâi-lô | tshut-tsap |
| Chinese characters | 出汁 |
dashi
dashi (type of soup or cooking stock); to seep out; to exude (liquid)
| Pe̍h-ōe-jī (POJ) | chhut-chap |
|---|---|
| Tâi-lô | tshut-tsap |
| Chinese characters | 出汁 |